Sunday was a frustrating day in the Tottums household. The freezer went out, the baby was crazy fussy, the toddler was difficult … by Sunday evening, I was about ready to tear my hair out.
Monday afternoon I had to leave work early to meet the refrigerator repairman at home. While he was working on the freezer, I had time to get some chores around the house done, catch up on some DVR, and actually get a REAL dinner together. Which means I finally got to try this Pinterest recipe I’ve been dying to make!
I am a fan of anything that involves any type of squash … and this sounded DELISH. Even better? SO super easy. This is how it works:
- preheat oven to 425*
- slice zucchini
- coat in milk
- coat in mixture of bread crumbs, Parmesan cheese, garlic powder and pepper.
- place on greased baking sheet
- Cook for 30 min.
Kinda made me feel like a rock-star, I’m not going to lie. Even though I totally messed up the other recipe I tried, lol.
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